BOOKBITS
Winner Best Wine Literature Book at the Gourmand World Cookbook Awards December 6. The awards are considered the Oscars of the food and wine world.

LEAD:
Natalie MacLean likes to drink wine. She's happy to admit that. Fortunately for her, it is also her job. When she isn't writing about the gift of the grape at nataliemaclean.com she's travelling the world learning more about the business. She chronicles her adventures in Red, White, and Drunk All Over: a Wine Soaked Journey from Grape to Glass which has won the food and wine world's equivalent of an Oscar, the 2006 Best Wine Literature Book at the Gourmand World Cookbook Awards.


RUNS:  6:11

END CUE:  "...published by Doubleday Canada."
Natalie MacLean-Red, White and Drunk All Over-Bookbits Interview